Warm Hearth Community Dinner
With Britta Koenen
December 6, 2024
December 6th. Dinner begins at 5:30pm with dessert and community art making to follow.
Celebrate the coziness of the season with our Warm Hearth Community Dinner, a culinary delight crafted by our talented Kitchen Manager, Britta Koenen. Savor a delicious meal featuring fresh, local ingredients and produce from our very own Guild garden. Britta’s passion for creating flavorful dishes with seasonal ingredients ensures a feast that will tantalize your taste buds and celebrate the best of winter’s bounty.
Join us for this delightful evening and immerse yourself in the warm and welcoming atmosphere of community. After enjoying the meal, stay for dessert and community art making.
Connect with friends, enjoy fantastic food, and celebrate the art and spirit of community. Mark your calendar for an unforgettable Community Dinner!
Community Dinners are a chance to gather together and celebrate community at the Guild through the many seasons. This is a quarterly event, can’t make it to this one? Join us in the next season!
About the Faculty
Britta Koenen
Britta Koenen (she/her) originally hails from the Twin Cities, Minnesota. After graduating from Saint Olaf College in 2020 with a double major in Gender/Women’s Studies and Biology, Britta has lived around the world and participated in a number of different communities and service organizations. Most recently, she spent a year in Palestine with the ELCA’s […]
Learn more about Britta KoenenCategories : Program, W PRGM INPERSON ALL EVENTS, W PRGM INPERSON Fall Programs, W PRGM INPERSON Winter Programs